The Mid-Autumn Festival Wendan has almost eaten it, and now the white pomelo is on the scene! Dabai pomelo is like Wendan. It is not only durable, but also tastes better as it is. Agricultural experts point out that when Dabai pomelo is completely turned yellow, the flesh is softer and tenderer and has a more prominent flavor.

There are many varieties of grapefruits, and you have to eat them from August to the end of the year.

According to the "Fresh Enjoy Agriculture YA - Agricultural Bureau" face fan page, Dabai pomelo was introduced. Wendan was produced during the Mid-Autumn Festival, and the white pomelo was harvested during the frost and fall. The big white pomelo is officially called "Madou White Pomelo". Taiwan pomelo trees mainly grow 5 kinds of grapefruits: Madou Red Pomelo, Xishi Pomelo, Madou White Pomelo, Madou Wendan and honey pomelo. The production season lasts from August to the end of the year.

White pomelo has a similar taste to Wendan, both of which belong to citrus plants of the Rutaceae family. However, compared with Wendan, the big white pomelo is 2 or 3 times heavier, the flesh is thicker, the fragrance is more abundant, and the juice is fuller, and the flavor is too strong. Moreover, white pomelo is suitable for dishes, and its sweet and sour and fragrant atmosphere are suitable for balancing seafood ingredients. More juice than Wendan can bring rich taste changes.

The vitamin C content of Dabai pomelo is 18 times that of Apple

According to the special page of "Food Educator: Farming Knows Taste", Changhua Erlin Food Educator Hong Shiwen wrote an article pointing out that Dabai pomelo is sweet and slightly sour, rich in vitamin C and B groups, minerals, calcium, oxidation, phosphorus and other minerals, dietary fibers, and also contains a variety of phytochemicals, such as naringin and hesperidin. According to the Ministry of Food Nutritional Ingredient Database, every 100 grams of large white pomelo contains 18 times vitamin C and 5 times that of apples; rich dietary fiber can promote stomach peristalsis and aid digestion!

The skin of white pomelo is of many uses. It can be made of essential oils, mosquito coils, and deodorizing.

Hong Shiwen pointed out that the larger the white pomelo, the thicker the outer skin, and the outer skin filled with oil cells can be made of essential oil; hollowing out the flesh and filling it with Chinese medicine, steaming and cooking, is the "peacock ginseng" that many people like, which can promote fluid and quench thirst and nourish the throat. Usually, I taste the big white pomelo at home. The peels of the fruit are deodorized and dried in the refrigerator. They can also be used as natural mosquito coils. They can make the seeds look smart and can also turn into beautiful potted plants, which are very diverse in uses.

The heat of grapefruit is not low. The heat of grapefruit for 3 types of people who eat

is not as low as they imagined. For example, three pieces of Wendan (about 110 grams), the heat of 61 calories; for the larger white pomelo, the heat of two pieces (about 165 grams) also has 65 calories. However, as long as it is eaten in a suitable quantity, most people do not need to limit their consumption. It should be noted that grapefruit is a high-desert fruit. Although patients with kidney washing do not have to avoid food, they should evaluate the amount of water after taking the whole day of the debris and eat it appropriately. Diabetics should consider the amount of heat. Eating too much may cause blood sugar to increase. The diet of grapefruit is rich. People with poor stomachs may also lose their energy, constantly exhale, or even have diarrhea, but it will not be possible if they do not eat too much grapefruit.

Such delicious white pomelo,

1. The peel is smooth, the oil cells are evenly distributed, and the color is green to yellow.

2. The whole body is round or flat spherical, with a slant appearance, avoiding skew or pointed heads.

3. The fruit actually has a heaviness, which means that the flesh is thick and the moisture is high, and it is best for about 1-2 kg.

Save white pomelo here

1. After buying the big white pomelo, store it indoors and store it in a breeze and windy place. During the maturation process, add the natural pomelo fragrance to make the room fragrant.

2. The big white pomelo is resistant to storage and can even reach a month-long glutinous rice. The peel is completely yellow, and the flesh is softer and tenderer and has a more prominent flavor.